Serving Up a Town Square Food Delivery Model

In response to what has arguably been one of the most transformative years in modern history due to the COVID-19 pandemic, companies are evaluating their real estate and downsizing space to reflect varying levels of workplace occupancy. As companies begin to reopen and bring people back to work, the question remains how our post-pandemic ways of working will transform the future of food at work. 

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Majorca Plaza Mayor in Palma de Mallorca

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